20 (1 tray) | Bridgford White Whole Wheat Maple Flavored Biscuits, thawed |
20 | sausage patties, precooked and heated |
Melted butter |
Lightly grease ½ sheet pan(s). Preheat convection oven to 325°. Slice each Bridgford White Whole Wheat Maple Flavored Biscuit in half, horizontally. Place each biscuit back together (each top slice on bottom slice) and place on sheet pan. Heat Bridgford Biscuits for 7-10 minutes or until golden brown. Remove from oven and lightly brush with melted butter. Remove each top half from Bridgford Biscuits. Place a cooked, heated sausage patty on each bottom half of Bridgford Biscuit. Place top halves on sausages.
1 Biscuit = 2 ounce equivalent grain servings.
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